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Welcome to Silver Valley Farm!


Welcome to our farm! We are passionate about growing healthy, great-tasting lamb to share within our local community. We enjoy teaching others how simple it is to cook with this delicious meat. We are 3rd generation livestock farmers with a passion for providing our community with locally-raised lamb from fertile fields of grass. Our lambs are raised on pasture, without antibiotics or growth hormones, and are available to you year round as individual cuts or whole and half lambs cut to your specifications. From our pasture to your table, we offer flavorful lamb you’ll love!


About the Farm

Silver Valley Farm is located 25 miles south of Lafayette, Indiana and 45 miles northwest of Indianapolis. We are a small farm raising Hampshire and Border Leicester sheep, selling lamb and wool products directly to consumers as well as breeding stock for our fellow sheep producers. Our sheep are raised traditionally on pasture; the way our grandparents raised sheep on the farm. We grow a variety of forage for rotational grazing and we produce our own hay to feed through the winter months when the grass is not available. Our focus is on producing the best quality lamb to sell to our customers and we would never sell anything we wouldn’t put on our own table.

Locally Raised Lamb Cuts

We raise 50 or more lambs per year that are processed at local state inspected facilities allowing us to sell directly to the consumer. A variety of frozen lamb cuts are available seasonally at the Crawfordsville and West Lafayette farmers’ markets, year round at City Foods in Lafayette, or you may contact us by phone or email. Additionally, we sell whole or half lambs, cut to your specifications to provide a cost effective way to feed your family quality lamb. Enjoy farm raised lamb by calling today!

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Lamb Recipes

Here at Silver Valley Farm, we enjoy cooking all cuts of lamb and we are happy to share those recipes with you! Wendy works with The Juniper Spoon, a caterer who specializes in using local ingredients from nearby farms, which has given her more opportunities to create a variety of tasteful dishes using our lamb. 
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Products

Beyond local, flavorful cuts of lamb, Silver Valley Farm offers a variety of other products. We grow a wide range of Heirloom and open pollinating vegetables from gardens rich in composted sheep manure as well as yarn, roving, and raw fleece made from our flock’s wool.
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Visit Us

West Lafayette Farmers Market

Wednesdays
Spring/Fall Hours: 4-7pm May, September, October Summer Hours: 4-8pm June-August
Cumberland Park at 3065 N. Salisbury St, West Lafayette, IN

Crawfordsville Farmers Market 

Saturdays
8-12pm May-Mid October
W. Pike St between Washington St and Walnut St, Crawfordsville, IN

TO ORDER CALL:

(765) 275-2211

OUR PHOTOS

SILVER VALLEY NEWS

We will have our very popular apple spice lamb brats available on Wednesday, July 9th at the West Lafayette Farmers Market and Saturday, July 12th at the Crawfordsville Farmers Market.  They are easy and delicious for grilling up this summer!